90 + Cellars Lot 37 Shiraz, McLaren Vale, Australia, 2010


Happy Wine Wednesday to all and delving into the some of the 90 + Cellars releases since being back in New England, and last night tasted the 2010 McLaren Vale Shiraz.  With a deep classic Australian Shiraz plum and dark cherry hue, this wine is medium bodied with balanced flavors of red cherry, rich dark fruit with a hint of fig. Quaffable on its own, or paired with grilled burgers or a thick, juicy sirloin, this wine is good value for $10.99 even though it is little heavy on the oak. Just be sure to let it get some air for 30-45 minutes. Keep Drinking and Keep Believing.

Capezzana Barco Reale di Carmignano 2006


Carmignano is an Italian wine region located in the Tuscany region and centered around the city of Carmignano, about 10 miles (16 kilometers) northwest of Florence and were know for creating “Super Tuscan” wines before they became en vouge.   I was so excited to try this wine from this special region.

I am making an assumption that this wine could have been a little corked judging by the continuous dank flavor in the mid palate venturing all the way through the finish, but this wine as a whole was extremely unbalanced and had a rugged tannin that was very unpleasant.  On a good note, this wine did have a nice bouquet of musk and violets and some rich flavors of dark chocolate, tobacco and toasted oak, but for the most part, this wine was extremely disappointing.  Keep Drinking and Keep Believing.

Published in: on August 23, 2011 at 3:40 pm  Comments (1)  
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Pedroncelli Dry Creek Valley Merlot Bench Vineyards 2009


Soft, easy sipping with wonderfully balanced flavors of vanilla, ripe red raspberries and cherries with a hint of nutmeg.  Paired absolutely perfect with our grilled Balsamic Vinaigrette marinated chicken breasts and a magnificent buy for $15.  Keep Drinking and Keep Believing.

Published in: on August 23, 2011 at 11:12 am  Comments (2)  
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2 up Shiraz 2004


Medium bodied with flavors of rustic earth, gunflint, plum, dark plump cherries, dark chocolate and a huge clay component, this Australian Shiraz has a lengthy finish of toasted oak and red apple. A very good value at $10.99.   Keep Drinking and Keep Believing.

Published in: on August 22, 2011 at 2:54 pm  Leave a Comment  
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